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Boulevard

1 Mission (at Steuart)
San Francisco, CA 94105
415-543-6084
Website
It's nearly impossible to go wrong at tony, wildly popular Boulevard, from the sumptuous interior by Pat Kuleto to Nancy Oakes' flawlessly executed New American menu. The offerings are seasonal but can include appetizers such as super-fine asparagus wrapped with serrano ham, ahi tartare with wonton chips stuffed with shiitake mushrooms, decadent pappardelle pressed with truffles, and entrees such as wood-oven-roasted lamb loin or pan-roasted mahi-mahi with lobster and saffron risotto. Desserts are exceptional -- try the Boston crème brûlée pie. Extensive wine list, full bar.
  • Cuisine(s): American
  • Hours: Lunch: Monday through Friday 11:30-2:00 p.m. Dinner: Sunday through Thursday 5:30-10:00 p.m. , Friday & Saturday 5:30-10:30 p.m.
  • Price: $$$$
  • Serving: Lunch, Dinner
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: Street, Valet
  • Payment Types: All Major Credit Cards, Diners Club
  • Features: Private Party
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